Planned properly

A safari built around your observance

Kosher catering is the start, not the whole. Shabbat needs the right reserve and a schedule that respects it. Pesach needs a plan made months out. The lodges that can hold all of this are a small list, and we have run trips with most of them.

Where this trip starts

How a kosher safari is put together

South Africa is where this works best. The Jewish community here is long established, the supply lines are short, and the caterers are used to travelling with the food. On a typical trip the lodge kitchen is prepared and set aside for your stay, supervision travels with the group, and the week is built so that Shabbat is kept rather than worked around.

We work with a dedicated kosher consultant who takes the whole operation from sourcing through to service in the bush. He agrees the standard with you directly, before anything is booked, so you are not relying on our word for something that is properly his. The lodges we take are sole-use for the duration, which is what makes a set-aside kitchen and an adapted schedule possible at all. Most trips run seven to ten nights, and sole-use makes the maths work from about six people up.

Why this kind of trip

What makes a kosher safari work

Two guests at an outdoor table at dusk, one lighting Shabbat candles beside a covered challah and lit lanterns
01

Shabbat in the bush

Some reserves can hold a vehicle-free Shabbat, and we know which ones. That gets settled at the route stage, long before you fly. Meals are cooked ahead under the same supervision as the rest of the week, and the lodge runs quiet around you.

Waterberg landscape at sunset with a lodge tent glowing warmly among the bush
02

Pesach in the bush

We have run these in the Sabi Sand and the Greater Kruger, catered properly for the full stay. It needs early planning and a confirmed lodge, so this is a conversation that starts months ahead.

A couple having lunch on a lodge deck open to the bush, plates of salad and fruit on the table
03

The standard you keep

We plan to whatever standard you keep, and we do not guess at it. Our consultant goes through it with you and confirms what is possible on which route, before a booking is made.

Lioness walking down a bush road with a game vehicle following behind
04

Short supply lines

Johannesburg has a kosher community large enough to support a proper supplier network. The caterers who serve the luxury lodges already understand cold chains and packing for remote places. That is why this part of the world holds up for these trips.

Sample journeys

Three kosher trips we plan most often

Each one is a starting point. We share route detail, seasonal trade-offs and supplier names in the planning conversation.

Guests welcomed by lodge staff on the deck of a Waterberg lodge

01

South Africa, seven nights

Marakele with full kosher catering throughout.

Five nights at a lodge in Marakele, in the Waterberg, where malaria risk is very low, two in Johannesburg. All meals fully supervised. Marakele sits within road reach of Johannesburg, which keeps the kosher cold chain short and the catering dependable. Elephant, rhino and mountain scenery that feels nothing like the lowveld. Can extend into the Cape for a city leg.

Portable coffee kit and mug set out for a bush breakfast

02

South Africa, Pesach, nine nights

Sabi Sand for nine nights, catered throughout.

The whole stay is catered, with the first nights planned properly around the table. The Sabi Sand works for this because the supply line from Johannesburg is well established, and the flight in is a short hop by light aircraft. Book early, because these dates fill quickly.

Table Mountain rising behind the V and A marina in Cape Town, yachts moored in still harbour water

03

South Africa, ten nights

Cape Town first, then the Sabi Sand.

Three nights in Cape Town, where there is a small but properly supervised kosher scene, then fly to the Sabi Sand for five nights. Cape Town gives you the peninsula and the wine country by road. The kosher places there keep community hours and close for Shabbat, so we plan the Friday and Saturday around a catered meal rather than a booking. The bush leg is fully catered throughout.

From a recent trip

★★★★★

There are so many choices, but the team met with us, helped narrow down our options, and did a superb job at selecting accommodations for us. Each one was beyond our expectations and we loved every minute of it.

Sue W., eight-night South African safari, June 2025

The process

Safari planning, done properly

There is no algorithm picking your lodges. From the first message to the day you fly home, you deal with real people who care about this as deeply as you do.

01

A real conversation first

We start with a call or a long message. No commitment, no quote forms. We want to understand the trip you are imagining, your travel history, your budget, and what you have always quietly wanted Africa to give you.

02

A proposal that surprises you

We do not just suggest the obvious. We bring options you would not have found on your own: the newly reopened concession, the off-peak rate at the lodge that is usually full, the combination of regions that works for your dates.

03

We refine until it is right

We iterate together. There is no pressure. Some clients take three conversations to land a trip, others take two weeks. We only confirm the booking when you are completely certain.

04

We are with you the whole way

Pre-trip prep, packing notes, what to expect on the ground. A direct line to us while you are travelling. If anything changes on the trip, we handle it before you have to think about it.

Ready to start?

The safari you have quietly been thinking about

No commitment. No quote forms. Just a conversation with people who know the continent and know how to get you there in style.

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Common questions

Common questions

Which standard do you work to?

We work to the standard you keep. Our kosher consultant agrees the arrangement with you directly and confirms it before any booking is made. Tell us what you need in the first conversation and he will tell you exactly what is possible on which route.

Can you arrange supervision for the trip?

Yes. Supervision can travel with the group for the whole trip, and for Pesach that is standard. Our consultant arranges it and confirms it well in advance, so it is worth raising early rather than late.

Which reserves work for kosher safari?

The Sabi Sand and Greater Kruger have the strongest supplier relationships from Johannesburg, and Marakele in the Waterberg, where malaria risk is very low, is the shortest supply run of all. Those are our go-to areas. We route around what you keep, not the other way around.

How do flights from Israel work?

There is no direct flight between Tel Aviv and Johannesburg at the moment. The usual routings are through Addis Ababa or Dubai. Some clients use the Dubai leg to add a stopover. We factor flights into the planning.

Is Pesach safari possible without a large group?

Yes, though smaller groups need more lead time. A family of six to eight people is workable with the right lodge selection and early booking. We have done it for groups of four. The earlier you contact us, the more options we have.

SATSA Member, Bonded
Owner-led A planner, not a call centre
On the ground Based in Greater Kruger

Plan it properly

Tell us what you are imagining

Tell us roughly what you are thinking. We come back within a working day, often sooner.

Plan it properly

Tell us what you are imagining

Three ways to begin. Pick whichever feels easiest.

By note

Start with a note

Tell us roughly what you are thinking. We come back within a working day, often sooner.

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By email

Send us an email

Write to Sian directly, with Vikki copied. Same working-day response, no forms in between.

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By WhatsApp

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Quickest if you have a short question. We answer between game drives and meetings, usually within the hour.

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Replies come from Vikki or Sian. No obligation, just a conversation.

Prefer to write to us directly? sian@marulahill.com · WhatsApp +27 82 459 0648